The Cowboy Beef Salad: A Hearty Hawaiian Classic
Hawaiian Paniolo (cowboy) culture meets local-global cuisine in this bold, satisfying salad. Crispy deep-fried short rib, fresh local greens, and a vibrant dressing with citrus and serrano chili, create a dish that’s equal parts rugged and refined. This isn’t just a salad—it’s an adventure on a plate. The book cover does not represent the restaurant presentation.
Hawaiian Paniolo (cowboy) culture meets local-global cuisine in this bold, satisfying salad. Crispy deep-fried short rib, fresh local greens, and a vibrant dressing with citrus and serrano chili, create a dish that’s equal parts rugged and refined. This isn’t just a salad—it’s an adventure on a plate. The book cover does not represent the restaurant presentation.
Hawaiian Paniolo (cowboy) culture meets local-global cuisine in this bold, satisfying salad. Crispy deep-fried short rib, fresh local greens, and a vibrant dressing with citrus and serrano chili, create a dish that’s equal parts rugged and refined. This isn’t just a salad—it’s an adventure on a plate. The book cover does not represent the restaurant presentation.